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Learn to cook like a master from our renowned chef, when you take either a group class or a private session on a bright, Jamaican morning. |
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Famed for their wealth of fresh herbs and exotic spices, the islands of the West Indies offer a treasure trove of healthy ingredients, which you’ll put to good use in the dishes you create. |
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And, when you’re done, invite a special someone to come and sample the absolutely mouthwatering results of your culinary labors. |
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General Class: offered every Monday at 9:30am (maximum 6 slots) |
$100 per person (including lunch) |
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Private Classes: offered Tuesday through Sunday at 9:30 or 10:30am |
$150 per person |

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With its roots based in African, European and even indigenous native Caribbean traditions, Jamaican cooking is as fiery, exciting, varied and beguiling as the island itself. Taste the entrancing flavors of this character-laden land for yourself, as you join us on Thursday for a real, authentic Jamaican lunch on our bougainvillea-clad terrace overlooking the lapis lazuli sea below. |
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Dazzle all your senses with an eclectic spread that includes such timeless Jamaican specialties as goat consommé, pepperpot soup, spicy pumpkin bisque, curried goat, escoveitch fish, oxtail stew and jerked pork, as well as a selection of home-baked, old-time Jamaican pastries and sweets |
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Available every Thursday at lunchtime. |
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Complimentary for Royal Plan guests |
$52 per person for EP guests |
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Couples Massage on the pier or on the beach at Sunset |
$435 per couple |
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Cocktails by Moet & Chandon with canapes |
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